tag:blogger.com,1999:blog-28475074210420587432011-04-21T11:32:11.348-07:00十里孤原，韫香亭中—— 美食不只是满足食欲的东西，而可以是充满哲理的文化。Junienhttp://www.blogger.com/profile/09632061743809425105noreply@blogger.comBlogger21100tag:blogger.com,1999:blog-2847507421042058743.post-4292509349079500982008-01-09T08:37:00.000-08:002008-12-11T00:41:47.499-08:00<span style="font-size:130%;">一般上，我喜欢用这些简单又营养的小饼干来当早餐或点心...<br /><br />材料：（喜欢什么，不喜欢什么，自己加~！）<br />1. 小饼干（没有味道的为最佳，我用的含有一些芝麻；很便宜，一盒RM4。）<br />2. Cheddar Cheese Slice（买包装好的就好了，cheesedale啦还是什么啦...无所谓，只要是cheddar cheese。其他Cheese也是可以啦，不过Soft Cheese或Semi-Hard的最好。希望“牵丝”可以用Mozarella Cheese。）<br />3. Tuna Spread 吞拿鱼酱<br />4. 萝卜丝、黄瓜片、番茄片、凤梨片、玉米粒（可加鳄梨丝或鳄梨片）<br /><br />做法：<br />1. 依序在小饼干（可先涂上蛋黄酱、洋芥末酱或其他）上铺上黄瓜片、番茄片、凤梨片、Tuna Spread、萝卜丝、玉米粒、Cheese Slice。<br />2. 置炉烤至Cheese熔化微焦即可。<br /><br />图片~<br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_zVm_O2vQe2c/R4YiWcQS5hI/AAAAAAAAABY/-vnlfDaOF18/s1600-h/DSC00219.JPG"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://4.bp.blogspot.com/_zVm_O2vQe2c/R4YiWcQS5hI/AAAAAAAAABY/-vnlfDaOF18/s200/DSC00219.JPG" alt="" id="BLOGGER_PHOTO_ID_5153844592509117970" border="0" /></a><br />有没有让你开胃？！哈哈哈！慢慢享用！</span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2847507421042058743-429250934907950098?l=junien-foodndrink.blogspot.com' alt='' /></div>Junienhttp://www.blogger.com/profile/09632061743809425105noreply@blogger.com0tag:blogger.com,1999:blog-2847507421042058743.post-62432078130918925802008-01-09T08:16:00.000-08:002008-12-11T00:41:47.685-08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_zVm_O2vQe2c/R4T3dMQS5gI/AAAAAAAAABQ/1gFvDCR64UY/s1600-h/DSC00220.JPG"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://1.bp.blogspot.com/_zVm_O2vQe2c/R4T3dMQS5gI/AAAAAAAAABQ/1gFvDCR64UY/s200/DSC00220.JPG" alt="" id="BLOGGER_PHOTO_ID_5153515954496529922" border="0" /></a><br /><span style="font-size:130%;">那一天妈妈吃素，懒得下厨，我便翻了翻冰柜，看到了上次没吃完的芦笋Asparagus、萝卜Carrot、西芹Celery...<br />心血来潮，驾了1分钟的车到邻近的Choice Premium买了一罐Campbell's Asparagus Condensed Soup...<br /><br />这一道浓汤一点都不难...<br />1. 用牛油将蒜茸(Chopped Garlic)、洋葱(Onion)、红葱(Shallot)爆香。<br />2. （可加蘑菇或香菇炒熟）加如红萝卜、西芹、芦笋炒熟。<br />3. 加香菇精、盐调味。<br />4. 加入Campbell's Asparagus Condensed Soup，后加入半杯牛奶和半杯水。煮开后即可！<br /><br />奶白绿的，而且菜香很浓。不过喝多了可能会腻，怎么说都是加了牛奶嘛~浓汤...我们的午餐解决啦！<br /><br />尝试过的朋友如果喜欢，记得回复哦~！</span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2847507421042058743-6243207813091892580?l=junien-foodndrink.blogspot.com' alt='' /></div>Junienhttp://www.blogger.com/profile/09632061743809425105noreply@blogger.com0